I had one night in Brooklyn's Ft. Greene neighborhood attending an opera (which was WOW!!) and chose Colonia Verde which is an unassuming spot several steps off the main drag with some outdoor seats in the front, a bar and front room and then a cooler back space with a glass ceiling and behind it a garden dining are surrounded by park and trees. I had no clue I was anywhere near the city!
There are lots of choices and I knew I had an opera so kept it simple starting with the Trout Ceviche with Leche de tigre, crispy quinoa and cilantro. My server suggested the tostadas for the ceviche which was a genius move. They really should come with it, but the kick-ass spice was ideal, and the tostadas were crunchy and tasty with the amazing local Hudson River trout! A glass of Domaine Migot Cotes de Toul Vin Gris Rose from Lorriane 2024 made from Pinot Noir & Gamay was a super dry rose.
I could not resist the Duck Confit Tacos which were gorgeous tortillas filles with moist confit, chihuahua cheese, avocado, cilantro and pickled onions. The super spicy habanero creamy salsa was divine. At this point a child at the other end of the room had decided it was time for an aversion and the screaming was crazy until one parent took them out. There were lots of families with kids as well as so many different types of diners across the board as this neighborhood is so varied and welcoming., but loud kids are not for me.
I loved the blonde knotted wood tables and brick floors and the great service and huge wine list as well. This was a place I could come to ALL THE TIME.
I was not quite full so got a great cup of coffee and the "Little Piece of Brazil" a fab dessert of yucca/coconut cake with coconut cream, whipped cream on top and lime zest that was so superbly refreshing.
I have no clue when I might be back in this 'hood, but Colonia Verde is on my radar.
